Pistachio and Chocolate Ice Cream

Superama
In this hot season, there’s nothing more refreshing than ice cream, and this wonderful pistachio ice cream will be no exception; with its delicious creamy texture, this dessert will sweeten your summer.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 1 cup evaporated milk
  • 1 cup condensed milk
  • 2 cups table cream
  • 1 cup pistachios, finely chopped
  • 1 teaspoon pistachio essence
  • 2 drops green food coloring
  • 1 1/2 cups whipping cream, semi-whipped
  • 150 grams bittersweet chocolate, for decoration in small pieces
  • 1 package Great Value® Cookie Cone
Preparation
2h
0 mins
Low
  • Blend the evaporated milk, condensed milk, half-and-half, pistachios, pistachio essence, and green food coloring. Gently fold in the whipped cream.
  • Pour into a bowl, add the chopped dark chocolate, and freeze for 8 hours, stirring occasionally.
  • Serve in a waffle cone. Buy HERE

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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