Mango, Pineapple, and Yogurt Popsicles

Alejandra Cota
Pineapple is one of the fruits high in water content and minerals, making it ideal for preventing dehydration in babies. It contains vitamin B9, which helps with proper growth.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
140
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 11/4 cups almond milk
  • 1/2 cups yogurt
  • 1 cup mango, chopped
  • 1/4 cups pineapple, in small cubes
  • 3 tablespoons honey
Preparation
20 mins
0 mins
Low
  • Blend the almond milk with the yogurt and mango until smooth.
  • Add the previous mixture to a bowl and add the pineapple.
  • Pour into popsicle molds and freeze for 2 hours.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by