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Mango Sorbet with Beer
Brenda Villagomez
If you love cold desserts with a kick, you must try this mango sorbet with beer, which is not only simple but also delicious. Perfect for a special menu for Dad, he will love it! Pair it with his favorite beer.
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Editorial Team of Kiwilimón
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Ingredients
4
Servings
1 cup ice cubes
1 cup mango, frozen
1/4 cups lime juice, seedless
1/2 cups sugar
1/2 cups lager beer
chile powder
lager beer
Preparation
1h 40 mins
Low
Blend the ice with the frozen mango, lime juice, sugar, and beer until you get a smooth mixture.
Pour the mixture into a rectangular container, distribute evenly, and freeze.
Scoop out balls of sorbet using an ice cream scoop or spoon, decorate with chili powder to taste, and drizzle with light beer. Enjoy it very cold!
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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