He famous Japanese cake! Super fluffy and soft. Its delicious cheese flavor and irresistible texture will surely conquer all those who try it. Prepare it, now!
Beat the yolks and add them to the milk mixture; made this reservation and assembled the egg whites together with the sugar, adding it little by little.
Add the lemon zest.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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