Delicious Butter Cookies

Sara Salame
The most delicious butter cookie recipe!! Enjoy them with the whole family!!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
30
Servings
  • 300 grams butter
  • 200 grams sugar
  • 2 eggs
  • 500 grams flour
  • 1 tablespoon vanilla essence
Preparation
1h
0 mins
Low
  • Mix the butter (at room temperature) with the sugar.
  • Add the eggs and vanilla extract, continue stirring.
  • Add the flour and continue beating; when half of the flour is incorporated, knead by hand.
  • Let the dough rest for an hour in the refrigerator covered with plastic wrap.
  • Preheat the oven to 180º.
  • Place the dough between two pieces of clear plastic wrap and, using a rolling pin, roll it out to a thickness of half a centimeter.
  • Cut the cookies with a cookie cutter and carefully place them on a non-stick baking tray.
  • Bake for about 15-20 minutes, until they look golden but still a bit soft. Then let them cool on a rack.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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