Chocolate and Sesame Cookies

Evenflo for Advance Moms
Chocolate and Sesame Cookies is a very simple, economical, and delicious recipe. The use of sesame in these cookies promotes an increase in milk production, making them beneficial for your child.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 8 tablespoons butter, at room temperature
  • 1/2 cups granulated sugar
  • 1/4 cups raw sugar
  • 1 teaspoon vanilla essence
  • 1 egg
  • 1 1/2 cups all-purpose wheat flour
  • 1/2 teaspoons baking powder
  • 1/4 teaspoons salt
  • 1/2 cups chocolate, candied
  • 1/4 cups chocolate chips
  • 1/2 cups sesame seeds
Preparation
2h 10 mins
15 mins
Low
  • Preheat the oven to 180° C.
  • Place the butter in a bowl and heat it in the microwave for 40 seconds or until melted.
  • Pour the white and brown sugar, and butter into the Evenflo Advance® blender container. Turn the base of the blender. Place the blender container and turn it clockwise. Press the power button and blend for 1 minute. Remove the lid and add the other ingredients. Blend for 1 minute.
  • Place the mixture on non-stick paper and add the chocolate chips, candied chocolate, and sesame. Close the plastic to form a ball. Refrigerate for 2 hours.
  • Remove from the refrigerator and form small balls with the dough, placing them on a silicone mat, ensuring they are spaced 5 centimeters apart.
  • Bake for 9 to 11 minutes. Allow to cool.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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