To make this recipe for flourless oatmeal cookies, you will only need a couple of ingredients, making them very easy to prepare. With the sweetness and texture of the banana combined with the oats, you will create an ideal dough for making cookies without flour. Additionally, these cookies are nutritious and very practical, perfect for breakfast. When you make them, it’s important to let the mixture rest for a few minutes before shaping the cookies to achieve the ideal texture.