Easy Cajeta Gelatin

Name: Easy Cajeta Gelatin
Prep time: 50 mins
Cook time: 0 mins
Total time: 50 mins
Yield: 10
Cuisine: Americana
Ingredients: 1 cup cajeta Burnt; 1/2 cans condensed milk, sweetened condensed milk; 2 envelopes unflavored gelatin powder; 1 cup cow's milk; 1/2 cups sour cream; 1/2 cups water, hot; 1/4 cups water, cold

Melissa Veytia

This cajeta gelatin recipe is perfect for a dinner or a birthday. It is very simple and everyone will love the flavor.

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Ingredients

Servings

1 cup cajeta Burnt
1/2 cans condensed milk, sweetened condensed milk
2 envelopes unflavored gelatin powder
1 cup cow's milk
1/2 cups sour cream
1/2 cups water, hot
1/4 cups water, cold

Preparation

50 mins

0 mins

Low

Soak the gelatin in ¼ cup of cold water for 10 minutes. Add ½ cup of hot water.
Add all the ingredients to the blender and blend until you have a homogeneous mixture.
Pour into a gelatin mold and place it in the refrigerator for 45 minutes or until set.
Unmold the gelatin onto a nice plate.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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