How to make a cereal bowl?
With this cereal bowl, you can serve your favorite ice cream or cereal, and in the end, you can eat it. Making it is very simple, and you'll have a delicious, beautiful, and edible container thanks to Cereal Marshmallow Fruity Pebbles®.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
- 1/4 cups butter
- 1/4 cups mini marshmallows
- 1 1/2 cups white chocolate, finely chopped
- 3 cups Marshmallow Fruity Pebbles® Cereal
- cooking spray, for greasing
- 1 cup white chocolate, melted
- ice cream, for serving
- white chocolate syrup, for serving
- Marshmallow Fruity Pebbles® Cereal, for decorating
- mini marshmallows, for decorating
Preparation
2h
8 mins
Low
- Boil water in a saucepan, place a heat-resistant bowl on top, and have a silicone spatula nearby. Add the butter, mini marshmallows, and chopped white chocolate to the bowl, remembering to monitor the temperature and stir constantly until well combined. Once completely melted, remove from heat and set aside. Remember that from this moment on, you will need to work with the chocolate very quickly to avoid it solidifying again.
- Place the Cereal Marshmallow Fruity Pebbles® in a bowl and pour the previous mixture over it, then gently fold in, taking care to maintain the shape of the cereal.
- Have a bowl ready with cling film, as it will be easier to unmold when making the cereal bowl. Grease with a little cooking spray and pour the previous mixture in, carefully shaping the bowl. You can do this with your clean, greased hands or with a spoon if the temperature is too high. Refrigerate the cereal bowl until the chocolate solidifies.
- Once the Cereal Marshmallow Fruity Pebbles® bowl is ready, take it out of the refrigerator, pour a bit of chocolate in the center, and spread it to cover as much as possible, as this will help the bowl hold whatever you add inside. Refrigerate again!
- Serve ice cream inside the cereal bowl; you can accompany it with syrup, mini marshmallows, and Cereal Marshmallow Fruity Pebbles®.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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