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Bananas with Cream and Cheese
Fam Melchor
It's an incredibly easy and economical dessert for those who enjoy combining flavors; these bananas with cream and cheese will be very much liked.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
2
Servings
2 plantains, or Castilla
1/2 cups sour cream, or half cream
200 grams queso fresco
1 cup corn oil
Preparation
20 mins
0 mins
Low
Peel the bananas and cut them into strips or circles, as you prefer.
Heat the oil and fry the bananas, making sure the oil isn't too hot to burn them.
Remove the bananas and place them on paper towels to cool.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
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