Fish Gelatin

D´Gari
Let’s pamper the little ones at home! When you have no creative ideas for your children's breakfast, this Fish Gelatin recipe can be a great option to prepare. This gelatin for kids is a fish and a mix of fresh fruits. This breakfast or dinner is ideal as a recipe for children, as it is light and they will love eating something so creative.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1/2 liters water, boiling
  • 1 envelope D’ Gari® Pekes mixed fruit flavored gelatin, 85 g
  • 1 orange, cut into half moons
  • 1/2 pineapples, cut into half moons
  • 2 blueberries, cut into slices
  • 4 chocolate chips
  • 2 cups green seedless grapes, cut into half moons and strips
  • 1 red apple, cut into strips and into 4 circles
  • 1 mandarin orange, small, cut into strips
  • 1/2 cups corn flakes, whole grain, ground
Preparation
2h
0 mins
Low
  • Dissolve the contents of D’ Gari® Pekes Gelatin mixed fruit flavor in half a liter of boiling water, pour into a baking dish, and refrigerate until set.
  • With the help of cutters, cut the gelatin into half moons and circles of various sizes.
  • On a flat plate, arrange the orange alternating with the pineapple and the gelatin half moons to form the body of the little fish. The tail can be simulated with a larger half moon of gelatin.
  • Make a triangular cut in the apple circle to form the mouth and simulate the eye with a slice of blueberry and a chocolate chip.
  • Form the bubbles with the gelatin circles. Simulate the seaweed with half-moon grapes and strips of grape, apple, and tangerine. Sprinkle the ground cereal to form the sand.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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