Prepare this delicious light vanilla flan with a delightful mix of berries and a refreshing touch of mint. This dessert is low in sugar and calories but very creamy and tasty. You will surely love it!
In a pot, pour the packet of Flan Light D´Gari® into warm milk, heat over low flame and stir until it begins to boil, remove from heat and stir very well for 3 minutes until completely dissolved.
Pour the flan into small cups and refrigerate to set, for about 1 hour.
In a pot, cook the fruits with water over low heat for 5 to 10 minutes. Add the zest and remove from heat. Cool down.
Decorate the flans with the fruit and mint leaves.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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