Light Flan with Berries

Name: Light Flan with Berries
Prep time: 80 min
Cook time: 20 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 cups light milk; 1 box D´Gari® light vanilla flan; 1/4 cups raspberries; 1/4 cups strawberries, cut into quarters; 1/4 cups blackberries; 1/4 cups blueberries; 1/4 cups water; 1 teaspoon lime zest; 5 grams peppermint, for decoration

D´Gari

Prepare this delicious light vanilla flan with a delightful mix of berries and a refreshing touch of mint. This dessert is low in sugar and calories but very creamy and tasty. You will surely love it!

Reviewed by Editorial Team of Kiwilimón

Published: 05-10-2016

Preparation

20 mins

Low

In a pot, pour the packet of Flan Light D´Gari® into warm milk, heat over low flame and stir until it begins to boil, remove from heat and stir very well for 3 minutes until completely dissolved. Pour the flan into small cups and refrigerate to set, for about 1 hour. In a pot, cook the fruits with water over low heat for 5 to 10 minutes. Add the zest and remove from heat. Cool down. Decorate the flans with the fruit and mint leaves.