mangoes in syrup
Royal Prestige
Thanks to Royal Prestige® Precision Cook you will be able to prepare a series of much more complex recipes from your kitchen, such as mangoes in syrup. So don't think twice, turn on your grill and prepare fruit in syrup from scratch and step by step.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
27
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 1 liter water
  • 200 grams sugar
  • 1 kilo mango, peeled and sliced
  • 1 tablespoon lime juice
  • 1 cinnamon stick
Preparation
5 mins
25 mins
Low
  • Place the Royal Prestige® 4-Quart Stockpot on top of the Royal Prestige® Precision Cook, turn on the scale function and weigh the water, sugar and mangoes. Later, add the lemon juice and the cinnamon stick.
  • Cover the pot and use the timer function of your Royal Prestige® Precision Cook to cook the mangoes in syrup for 25 minutes.
  • Once the mangoes in syrup are ready, let them rest and allow them to cool before storing in glass jars.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by