Maple Bacon Ice Cream

The best homemade ice cream you will taste in a long time! Here’s the recipe for Maple Bacon Ice Cream that will become the best dessert option for any weekend or family gathering. This homemade ice cream is made with just three ingredients and is based on heavy cream.
Ingredients
6
Servings
  • 3 cups bacon, fried
  • 1 1/2 cups maple syrup
  • 2 cups whipping cream
  • 1/4 cups bacon, fried and chopped, for garnish
Preparation
2h
20 mins
Low
  • In a bowl, mix the bacon with the maple syrup.
  • Whip the heavy cream until it doubles in volume, gently fold in the previous mixture, place it in a container, sprinkle with the chopped fried bacon, and freeze until solid.
  • Using a scoop, serve balls of ice cream and drizzle with maple syrup.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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