Surprise Muffins with Hershey's Chocolate Chips

Jassiry Barboza
This muffin is delicious as it contains Hershey's chips and cream cheese, resembling a white chocolate Oreo cookie, undoubtedly a recipe that kids will love.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
27
Servings
  • 1 1/2 cups sugar
  • 1/2 cups cocoa
  • 2 teaspoons baking powder
  • 1/2 teaspoons salt
  • 2 tablespoons white vinegar
  • 2 tablespoons vanilla essence
  • 1 cup cow's milk
  • 1 cup vegetable oil
  • 3 eggs
  • 3 cups flour
  • 1 package cream cheese, for the topping or filling
  • 1 lime, the juice, for the topping or filling
  • 1 pinch salt, for the topping or filling
  • 1 cup chocolate chips, for the topping or filling
  • 1/4 cups sugar, for the topping or filling
  • 1 egg, for the topping or filling
Preparation
10 mins
25 mins
Low
  • Preheat the oven to 180ºC.
  • PREPARATION OF THE BREAD. Sift the flour, baking powder, salt, and cocoa. Mix well.
  • Blend the oil, eggs, sugar, vanilla, white vinegar, and milk. This is incorporated into the previous step.
  • Once the batter is mixed, fill the cupcake liners to 2/3 full.
  • PREPARATION OF THE TOPPING OR FILLING. Cream the cream cheese using a mixer.
  • Add the sugar, egg, salt, and lemon juice.
  • Finally, add the chocolate chips and mix.
  • TO FINISH. Add a tablespoon of the cream cheese mixture on top of each cupcake liner.
  • Bake for 25 to 30 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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