Nopales Cake
This recipe is different and delicious, try the nopales cake, it has a very special flavor.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
15
Servings
- 2 cups flour
- 2 tablespoons baking powder
- 200 grams butter
- 1 cup sugar
- 4 eggs
- 2 cups nopal, cooked without salt
- 1/4 cups Tequila
- 1 can condensed milk
- 3/4 cups walnuts, chopped
- 200 grams bittersweet chocolate
- 200 grams whipping cream
Preparation
1h 20 mins
0 mins
Low
- First, we will blend the eggs, nopales, condensed milk, and tequila for one minute to achieve a fluffy mixture and set aside.
- On the other hand, we will beat the butter with the sugar until it becomes fluffy.
- We will gradually add the blended mixture, once well mixed, we will add the nuts and gently fold in the sifted flour with the baking powder.
- We will bake this mixture in a greased and floured container for approximately 45 minutes at 180 degrees.
- Remove from the oven and let cool.
- To decorate, we will melt the chocolate with the heavy cream.
- We will glaze the cake with the mixture.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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