The best part of the day starts with breakfast, which is why you can't miss these pastries, filled with cinnamon and walnut, accompanied by Nutella®. They are completely irresistible!
On a floured surface, roll out the puff pastry until you have a rectangle with a thickness of 3 mm, brush with egg, and sprinkle with sugar, cinnamon, and walnuts.
Roll up to the middle of the rectangle, then roll from the opposite side to have 2 rolls in the center, as shown in the video. Freeze for 15 minutes and set aside.
On a cutting board, cut the pastries into 2 cm thick pieces, place on a baking tray, freeze for 10 minutes, and bake at 200°C for 20 minutes. Let cool and set aside.
Spread a tablespoon of Nutella® on one of the pastries and top with another to form a sandwich. Set aside.
Serve and accompany with a glass of milk.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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