Peach Mousse
Alpura
With this recipe, you can enjoy a delicious dessert. It is very easy to prepare, and your family and guests will love it because it is perfect for celebrations.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
49
Favorites
Collections
Planner
Grocery List
Ingredients
6
Servings
  • 1 liter Alpura® Frutal peach
  • 450 grams whole cream, Alpura
  • 30 grams unflavored gelatin powder
  • 20 grams sugar
Preparation
10 mins
0 mins
Low
  • Hydrate the gelatin with water until it reaches a liquid consistency, microwave for one minute, and let it cool.
  • Mix the liter of Peach fruit drink with the whole Alpura cream and the sugar.
  • Then gradually incorporate the gelatin while continuing to mix until it is uniform.
  • Place in an individual or baking dish and refrigerate until set.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by