Name: Peach Mousse
Prep time: 10 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 liter Alpura® Frutal peach; 450 grams whole cream, Alpura; 30 grams unflavored gelatin powder; 20 grams sugar

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Peach Mousse

Alpura

With this recipe, you can enjoy a delicious dessert. It is very easy to prepare, and your family and guests will love it because it is perfect for celebrations.

Reviewed by Editorial Team of Kiwilimón

Published: 14-09-2012

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Ingredients

6
Servings

Medidas

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1 liter Alpura® Frutal peach 450 grams whole cream, Alpura 30 grams unflavored gelatin powder 20 grams sugar

33.78 onzas líquidas Alpura® Frutal peach 15.67 onzas líquidas whole cream, Alpura 1.06 onzas unflavored gelatin powder 0.71 onzas sugar

4 tazas Alpura® Frutal peach 1.86 tazas whole cream, Alpura 1.75 cucharadas unflavored gelatin powder 1.67 cucharadas sugar

1 liter Alpura® Frutal peach 450 grams whole cream, Alpura 30 grams unflavored gelatin powder 20 grams sugar

Preparation

10 mins

Low

Hydrate the gelatin with water until it reaches a liquid consistency, microwave for one minute, and let it cool. Mix the liter of Peach fruit drink with the whole Alpura cream and the sugar. Then gradually incorporate the gelatin while continuing to mix until it is uniform. Place in an individual or baking dish and refrigerate until set.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

76.6

kcal

3.83%

Carbohydrate, by difference

11.2

3.73%

Protein

3.2

6.4%

Total lipid (fat)

2.2

3.38%

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100

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Presentation

Garnish with fruit and enjoy!

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Ratings (1)

Fernanda Peredo

2020-10-16 01:06:02 +0000 +0000

excelente receta

Peach Mousse

Alpura

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Alpura