1
Popcorn Balls
Melissa Veytia
These delicious popcorn balls are very easy to prepare and very practical for back to school.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
12
Servings
1/4 cups unsalted butter
1 package mini marshmallows, 280 grams
1/4 cups brown sugar
12 cups popcorn kernels, made
1 cup dried cranberries
Preparation
1h
0 mins
Low
Melt the butter in a large pot, add the marshmallows and sugar until everything is melted. Remove from heat.
Add the popcorn and blueberries and stir well.
Put butter on your hands and make balls the size of a tennis ball. Line the balls on a tray with wax paper until they dry.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
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