Popcorn Balls

Name: Popcorn Balls
Prep time: 60 min
Yield: 12
Cuisine: Americana
Ingredients: 1/4 cups unsalted butter; 1 package mini marshmallows, 280 grams; 1/4 cups brown sugar; 12 cups popcorn kernels, made; 1 cup dried cranberries

Melissa Veytia

These delicious popcorn balls are very easy to prepare and very practical for back to school.

Reviewed by Editorial Team of Kiwilimón

Published: 22-01-2013

Preparation

Low

Melt the butter in a large pot, add the marshmallows and sugar until everything is melted. Remove from heat. Add the popcorn and blueberries and stir well. Put butter on your hands and make balls the size of a tennis ball. Line the balls on a tray with wax paper until they dry.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

402.8

kcal

20.14%

Carbohydrate, by difference

70.8

23.6%

Protein

3.3

6.6%

Total lipid (fat)

14.4

22.15%

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100

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Provided by

Presentation

You can add a stick, wrap them in cellophane bags, and tie them with a bow to give as a gift.

Popcorn Balls

Ingredients

Preparation

Nutritional information

Presentation

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