Raspberry and Chocolate Buns

Lorenza Ávila
Everyone who tries these delicious buns will love them. A tasty low-carb dessert with the perfect portions to enjoy guilt-free.
Reviewed by Editorial Team of Kiwilimón
3.5
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2 comentarios
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Ingredients
12
Servings
  • 1 cup wheat flour, whole
  • 1 cup flour
  • 1 tablespoon baking powder
  • 1/4 teaspoons baking soda
  • 1/3 cups butter
  • 1/2 cups raspberries, fresh or frozen
  • 1/4 cups chocolate, in chips
  • 1 1/4 cups low-fat plain yoghurt
  • 2 tablespoons honey
  • 1/2 teaspoons sugar
  • 1/4 teaspoons cinnamon
Preparation
30 mins
0 mins
Medium
  • Mix the flours, baking powder, and baking soda
  • Add the butter. Mix well
  • Add the raspberry and chocolate chips. Mix gently
  • In a separate bowl, mix the yogurt with the honey. Add this preparation to the previous mixture
  • Knead the mixture lightly, spread out, and cut into 12 pieces. Place on a baking tray
  • Mix the sugar and cinnamon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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