Raspberry and Chocolate Buns

Name: Raspberry and Chocolate Buns
Prep time: 30 min
Yield: 12
Cuisine: Internacional
Ingredients: 1 cup wheat flour, whole; 1 cup flour; 1 tablespoon baking powder; 1/4 teaspoons baking soda; 1/3 cups butter; 1/2 cups raspberries, fresh or frozen; 1/4 cups chocolate, in chips; 1 1/4 cups low-fat plain yoghurt; 2 tablespoons honey; 1/2 teaspoons sugar; 1/4 teaspoons cinnamon

Lorenza Ávila

Everyone who tries these delicious buns will love them. A tasty low-carb dessert with the perfect portions to enjoy guilt-free.

Reviewed by Editorial Team of Kiwilimón

Published: 12-10-2012

Preparation

30 mins

Medium

Mix the flours, baking powder, and baking soda Add the butter. Mix well Add the raspberry and chocolate chips. Mix gently In a separate bowl, mix the yogurt with the honey. Add this preparation to the previous mixture Knead the mixture lightly, spread out, and cut into 12 pieces. Place on a baking tray Mix the sugar and cinnamon.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

261.5

kcal

13.08%

Carbohydrate, by difference

34.5

11.5%

Protein

6.6

13.2%

Total lipid (fat)

10.9

16.77%

null

100

null

Provided by

Presentation

Sprinkle the sugar and cinnamon on top of the buns and bake at 200°C for 10 minutes.

Raspberry and Chocolate Buns

Ingredients

Preparation

Nutritional information

Presentation

Tips

Sign up for the newsletter