Mango yogurt charlotte

Danone
You won't be able to resist trying this delicious and light mango yogurt charlotte, as the texture and flavor of sweetened Danone® Greek yogurt will make this dessert the best option.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 cup N/A Yogurt griego endulzado Danone®
  • 1 cup mango
  • 3 tablespoons honey
  • 1 1/2 cups whipped cream
  • 4 tablespoons unflavored gelatin powder, hydrated
  • 1 cup mango, in small cubes
  • Golden Hills® coconut flavored cookies
  • mango, in thin slices
  • coconut chips
Preparation
2h
Low
  • Blend the sweetened Danone® Greek yogurt with the mango and honey until you achieve a smooth mixture.
  • In a bowl, mix the whipping cream with the mango yogurt, add the gelatin, and set aside.
  • Arrange the coconut cookies in a pastry ring, alternating with the mango filling. Refrigerate the charlotte for 2 hours or until firm.
  • Decorate the mango yogurt charlotte with pieces of mango and coconut chips.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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