Turtle candies
Valeria Hernandez
Turtle candies are nuts covered in chocolate. These sweets are perfect if you want to have a nice detail for someone; they are simple to prepare and taste delicious.
Reviewed by Editorial Team of Kiwilimón
4.5
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Ingredients
10
Servings
  • 100 grams nut
  • 125 grams chewy candies
  • 125 grams semisweet chocolate
Preparation
30 mins
0 mins
Low
  • Melt the chewy caramel in a double boiler, let it cool a bit, and form small balls that will be the body of the turtle.
  • Add 5 nuts to the balls to simulate the turtle's legs and head. Let the chewy caramel cool completely.
  • Melt the chocolate in a double boiler or in the microwave in 30-second intervals, stirring constantly to avoid burning.
  • Dip the turtles in the chocolate and let them dry on wax paper. You can refrigerate them a bit to speed up the process.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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