Hawaiian Sandwich

Marielle Henaine
This delicious Hawaiian sandwich with leg ham, beans, grilled pineapple, cheeses, and avocado is perfect for any occasion, as it is quick and easy to prepare. This Hawaiian sandwich recipe will become your favorite!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 4 telera rolls
  • 1/4 cups butter, for spreading
  • 1/4 cups mayonnaise
  • 1/2 cups refried beans
  • 1 cup deli ham
  • 1 cup American cheese
  • 1 cup Oaxaca cheese
  • 1 cup pineapple, grilled
  • 2 tomatoes, in slices
  • 1 avocado, in slices
  • chipotle chile, for accompanying
Preparation
10 mins
10 mins
Low
  • Spread the telera bread with butter, mayonnaise, beans, add the leg ham, yellow cheese, Oaxaca cheese, grilled pineapple, tomato, and avocado.
  • Heat in a skillet until the cheese melts.
  • Serve with pickled chilies, accompany with French fries, and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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