Turkey Pear

Karla Orihuela
Your kids will love this new way of eating fruit. It will make mealtime fun. This way, there’s no chance they won’t want to try this dish.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 1 pear, Bosc (brown)
  • 1 mandarin orange
  • 1/4 carrots
  • 1 bitter orange
Preparation
15 mins
0 mins
Low
  • Cut the pear in half. Set aside the rounder half.
  • Use the other half to make thin slices.
  • Separate the segments of the orange or mandarin, removing the seeds and the white layer that covers them.
  • Shape the legs with the carrot, using the ones in the photograph as a reference.
  • Place the pear on a serving plate with the brown side facing up. Assemble the nose, eyes, and legs.
  • Underneath the pear, place each of the slices in the same direction and when you reach the middle, change the direction. Do the same with the orange or mandarin segments.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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