Almond Cheese Cone
La vaca que rí­e
Prepare this delicious cone of creamy and smooth cheese, mixed with spices and nuts, topped with toasted almonds. It’s a great option for snacking; pair it with crackers or toasted bread.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 2 packages The Laughing Cow® cheese, 8 servings of 21.4 g each
  • 1/4 cups dried fruit, finely chopped
  • 2 tablespoons pumpkin seeds, finely chopped
  • 1 teaspoon rosemary, finely chopped
  • 1 cup almonds, for decoration
  • 5 sprigs rosemary, for decoration
Preparation
45 mins
0 mins
Low
  • In a bowl, mix Quesitos La Vaca Que Ríe® with the dried fruits, pumpkin seeds, and chopped rosemary.
  • Place the mixture on non-stick plastic and shape it into a cone. Refrigerate for 30 minutes.
  • Remove the cheese cones from the refrigerator and decorate with almonds and rosemary.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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