Almond Cheese Cone

Name: Almond Cheese Cone
Prep time: 45 min
Yield: 6
Cuisine: Mexicana
Ingredients: 2 packages The Laughing Cow® cheese, 8 servings of 21.4 g each; 1/4 cups dried fruit, finely chopped; 2 tablespoons pumpkin seeds, finely chopped; 1 teaspoon rosemary, finely chopped; 1 cup almonds, for decoration; 5 sprigs rosemary, for decoration

La vaca que ríe

Prepare this delicious cone of creamy and smooth cheese, mixed with spices and nuts, topped with toasted almonds. It’s a great option for snacking; pair it with crackers or toasted bread.

Reviewed by Editorial Team of Kiwilimón

Published: 20-06-2017

Preparation

45 mins

Low

In a bowl, mix Quesitos La Vaca Que Ríe® with the dried fruits, pumpkin seeds, and chopped rosemary. Place the mixture on non-stick plastic and shape it into a cone. Refrigerate for 30 minutes. Remove the cheese cones from the refrigerator and decorate with almonds and rosemary.