Nachos with Cheese and Chile

María Fernanda Hernandez
Simple nachos with cheese and chile are an easy snack that takes less than 20 minutes to prepare, and you'll have a snack that everyone loves.
Reviewed by Editorial Team of Kiwilimón
4.5
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2 comentarios
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Ingredients
20
Servings
  • 36 tortilla chips, corn
  • 1/4 tablespoons salt
  • 1 tablespoon vegetable oil
  • 4 cups Manchego cheese, grated yellow cheese
  • 6 pickled Jalapeño chiles, chopped pickled jalapeños
Preparation
20 mins
0 mins
Low
  • Preheat the oven to 200 degrees Celsius.
  • On two baking trays, place the tortilla chips in a single layer.
  • Place the cheese over all the tortilla chips. Bake for 5 minutes or until all the cheese has melted.
  • Remove from the oven, place on a serving platter, and pour the jalapeños over them.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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