Chocolate, Watermelon, and Green Tea Popsicles
Delicious chocolate, watermelon, and green tea popsicles, low in calories and easy to make.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
- 500 grams watermelon
- 100 grams white chocolate
- 1 sachet green tea
- 400 milliliters water
Preparation
12h
0 mins
Low
- We heat the water to boiling point, remove from heat, and steep the green tea bag for 1 minute. We remove the tea bag and let it cool.
- We cut the watermelon into thick triangles. We remove the skin and place them in a bowl. We cover the watermelon pieces with the cold infusion and let them marinate for 30 minutes.
- We drain the watermelon triangles, skewer them with a stick (or alternatively with a small spoon), and put them in the freezer for one hour. At the last moment, we melt the white chocolate in the microwave at low temperature or in a double boiler. We take the watermelon triangles out of the freezer and partially dip them in the white chocolate. We return the watermelon triangles to the freezer until serving time.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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