Chocolate, Watermelon, and Green Tea Popsicles

Name: Chocolate, Watermelon, and Green Tea Popsicles
Prep time: 720 min
Yield: 5
Ingredients: 500 grams watermelon; 100 grams white chocolate; 1 sachet green tea; 400 milliliters water

Alicia Mora

Delicious chocolate, watermelon, and green tea popsicles, low in calories and easy to make.

Reviewed by Editorial Team of Kiwilimón

Published: 18-02-2013

Preparation

12h

Low

We heat the water to boiling point, remove from heat, and steep the green tea bag for 1 minute. We remove the tea bag and let it cool. We cut the watermelon into thick triangles. We remove the skin and place them in a bowl. We cover the watermelon pieces with the cold infusion and let them marinate for 30 minutes. We drain the watermelon triangles, skewer them with a stick (or alternatively with a small spoon), and put them in the freezer for one hour. At the last moment, we melt the white chocolate in the microwave at low temperature or in a double boiler. We take the watermelon triangles out of the freezer and partially dip them in the white chocolate. We return the watermelon triangles to the freezer until serving time.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Presentation

We can serve the watermelon, chocolate, and green tea popsicles by sprinkling with a pinch of tea or a pinch of chopped toasted almonds. Another way to present them can be by cutting the watermelon into cubes and dipping one part of the cube in chocolate.

Chocolate, Watermelon, and Green Tea Popsicles

Ingredients

Preparation

Nutritional information

Presentation

Tips

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