Spicy Tuna Croquettes

For fasting or a quick-digest dish, make these delicious spicy tuna croquettes with high-quality ingredients.
Ingredients
6
Servings
  • 3 cans tuna
  • 1 egg
  • 1/2 onions, finely chopped
  • 1 tablespoon Nature In® gourmet almond sauce
  • 3 tablespoons fresh cilantro, finely chopped
  • breadcrumbs, for breading
  • salt, and pepper to taste
  • olive oil, as needed
Preparation
15 mins
0 mins
Low
  • In a large bowl, mix the tuna, onion, cilantro, egg, gourmet almond sauce from Nature in, and season with salt and pepper; mix everything until well combined.
  • Preheat a skillet with olive oil over medium heat.
  • While the skillet heats up, make bite-sized balls with the tuna mixture. Coat the balls in breadcrumbs and fry them until golden brown.
  • Serve them on a platter to share.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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