7-Layer Cream Cheese Dip
Here’s the endless snack that will perfectly match the tastes of all your guests, as they will find delicious flavors in each layer. It’s not complicated at all and is super yielding. Prepare it when you have many guests at home or when you need to bring a snack.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
32
Servings
- garlic salt
- 1 cup guacamole
- red salsa
- green lettuces, sliced
- 100 grams cheddar cheese, grated
- green onions, finely chopped
- olives, green or black sliced
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- refried beans, pinto or black
Preparation
3h 10 mins
10 mins
Low
- In a bowl, break up the cream cheese with a fork.
- One by one, add the ingredients, mixing everything very well until integrated. Season with garlic salt and seasoning juice if necessary. If you prefer, you can make this dip in layers, placing a layer of refried beans, guacamole, red salsa, cream cheese, cheddar cheese, lettuce, olives, and more cream cheese topped with green onions.
- Refrigerate for a couple of hours covered with plastic wrap. Serve cold, accompanied by tortilla chips, crackers, or slices of bread.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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