Ricotta Dressing
Alejandra Cota
Pair your salads and vegetables with this delicious and creamy ricotta dressing. It is low in fat and has a rich flavor that perfectly complements any salad. It is made with AdeS® Soy, which gives it an ideal consistency. If you want to take care of your health and your family's, don't forget to prepare this healthy dressing.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 1 cup Ades® soy milk
  • 1/2 cups low-fat mayonnaise
  • 1 cup ricotta cheese
  • 2 tablespoons onion, chopped
  • 1 tablespoon chicken broth
  • 1 tablespoon chives, chopped
Preparation
10 mins
0 mins
Low
  • Place the AdeS® Soy, light mayonnaise, ricotta cheese, chopped onion, half of the chopped green onion, and powdered broth in the blender.
  • Blend until all ingredients are perfectly combined.
  • Pour into a bowl or a container with a lid and sprinkle the rest of the green onion on top.
  • Refrigerate until serving and serve with carrot sticks, cucumber, and jicama.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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