Mexican-style Octopus
Andres NH
An easy snack to prepare to share with your family and friends. With a fresh taste and Mexican ingredients, it achieves the perfect combination. It is a snack that can be paired with table wines.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
30
Servings
  • 1 can octopus, in its ink
  • 2 tomatoes
  • 1 onion, girl
  • 1 green chile
  • 1 package saltine crackers
  • 1/2 tablespoons oil
Preparation
15 mins
0 mins
Low
  • Finely chop the onion, tomato, and chili.
  • Heat a skillet and add the previously chopped vegetables to sauté.
  • Open the can of octopus and add it to the skillet, seasoning for 5 minutes.
  • With the generated mixture and a spoon, add a portion to each cracker.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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