French Fries Wrapped in Bacon

Annabell Bori
This delicious snack is perfect for watching the game, especially if it's the World Cup. Just be careful with the calories... but once a year doesn't hurt ;)
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
  • 5 potatoes, alpha
  • 150 bacon, into strips
  • 1/2 liters vegetable oil
  • salt, to taste
Preparation
15 mins
20 mins
Low
  • Cut the potatoes into sticks.
  • Cut the bacon strips into thinner strips. (About 3 strips per slice of bacon)
  • Fry the potatoes at 150°C until lightly browned. Drain and remove excess fat.
  • Wrap the potatoes with the bacon strip.
  • Fry at 180°C with the bacon strip until browned.
  • Drain and sprinkle with salt to taste.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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