Golden tacos with ricotta are very easy to prepare. They are a delicious and different option that everyone at home will surely enjoy. In addition to being practical, they are an economical dish that will get you out of a pinch.
Dice the tomato, onion, and chili into small cubes.
Put the oil in a pan; when you see it is slightly watery, it means it is hot. First, add the onion; once it is translucent, add the tomato with the chilies.
Once the tomato has changed to a more orange color, turn off the heat and add the ricotta.
Add salt and proceed to assemble the taquitos. Once assembled, place a clean pan on low heat with a cup of oil, and start frying the taquitos until golden.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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