Hummus with Greek Yogurt
This delicious hummus with Greek yogurt is a treat and perfect for snacking. It is a very tasty dip to accompany your vegetable sticks or to eat with some pita bread. Try it, you will love it.
Reviewed by Editorial Team of Kiwilimón
|
1 comentarios
Ingredients
4
Servings
- 1 cup canned chickpea
- 1 clove garlic
- 2 limes, only the juice
- 4 tablespoons olive oil
- 1 cup Greek yogurt
- 2 tablespoons dill
- 1 tablespoon parsley
- 3 teaspoons paprika
- salt and pepper
Preparation
10 mins
0 mins
Low
- Drain the can of chickpeas and blend all the ingredients.
- Serve cold.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Provided by