Hummus with Minced Meat
A wonderful hummus appetizer with minced meat for your special occasions. It's delicious.
Reviewed by Editorial Team of Kiwilimón
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1 comentarios
Ingredients
8
Servings
- 300 grams veal, minced
- 1/4 teaspoons cumin
- 1 lime
- 1 onion
- 1/4 teaspoons pepper
- 1 teaspoon salt
- 1 Hummus Libanius®
Preparation
15 mins
0 mins
Low
- To the Libanius hummus, add lemon juice, pepper, and cumin; mix.
- Cook the meat along with the onion, season with salt and pepper to taste, and let it cook until the meat is browned.
- Serve the hummus with the meat on top.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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