Jocoque with Tuna

Raquel ruiz
This is a super easy snack to make and is a hit among guests. Show off the amazing flavor of jocoque with tuna and a little spiciness.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 250 grams jocoque
  • 1 can tuna
  • 2 tablespoons olive oil
  • serrano chile, finely chopped
  • onion, finely chopped
  • pita bread, chips
Preparation
15 mins
15 mins
Low
  • Mix the jocoque with the tuna in a bowl.
  • Add the olive oil.
  • Incorporate the serrano chili and onion; mix well.
  • Serve with pita chips.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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