Grasshopper Tacos

A recipe you can't miss, grasshopper tacos are very typical of Oaxaca, a delight although not many people are used to eating grasshoppers, it's a dish you can't miss.
Ingredients
10
Servings
  • 50 grams chapulines
  • vegetable oil, for frying
  • 10 tortillas, ingredients
  • árbol chile sauce
  • 1 lime
Preparation
30 mins
0 mins
Low
  • Lightly fry the grasshoppers and add a few drops of lime. Heat the tortillas on a griddle and fill them with the fried grasshoppers. Add salsa to taste and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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