Quesillo with Onion and Green Chili
Helena Gómez
A different presentation to prepare Oaxaca cheese as a snack.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
5
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 500 grams Oaxaca cheese
  • 2 green chiles
  • 1/2 onions
  • olive oil
  • pepper
  • 2 lemons
Preparation
10 mins
0 mins
Low
  • Chop all the Oaxaca cheese into 5 cm strips.
  • Finely chop the green chili and the onion.
  • Mix the Oaxaca cheese with the chili and onion. Then add a splash of olive oil and the juice of the lemon.
  • Add a little bit of pepper and it’s ready.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by