Treat your guests to this delicious appetizer this Christmas, with a delightful and easy jam to top a crunchy and creamy cheese; it's simple to prepare and will surely impress them.
For the jam, in a saucepan over low heat, add all the ingredients and cook until it thickens and has the consistency of jam. Let it cool and set aside.
Roll out the puff pastry with a rolling pin to a thickness of 3mm, place the Queso Manchego LALA® covering it completely, brush with egg, and bake for 20 minutes.
Cut a piece of cheese and serve with the blueberry jam.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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