Toasted Bread with Mascarpone, Figs, and Serrano Ham

Saníssimo
This delicious toasted bread with figs and serrano ham is a healthy and tasty option that is also very sophisticated. Make the most of fig season and surprise your family with this tasty snack in just 10 minutes.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 package mascarpone cheese, (226 g)
  • 3 tablespoons honey
  • 4 slices bread, Saníssimo® gluten-free, toasted
  • 8 slices serrano ham
  • 4 figs, sliced
  • 4 sprigs marjoram
Preparation
10 mins
0 mins
Low
  • In a bowl, mix the mascarpone cheese with the honey. Set aside.
  • Place a bit of cheese on each slice of toasted bread. Add the ham and figs.
  • Garnish with sprigs of marjoram. Serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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