Grilled Sandwich
To delight in a rich dinner or breakfast, prepare this delicious sandwich with cheese, tomato, basil, and olive oil on whole grain bread; you will surely win everyone over with its flavor.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
- 4 slices wholemeal bread
- 1 clove garlic
- 6 slices cheese
- 1 tomato, in thin slices
- 1/2 cups basil
- 2 tablespoons olive oil
- salt and pepper
Preparation
15 mins
0 mins
Low
- Cut the garlic into quarters and rub both sides of each slice of bread.
- Place a portion of cheese on each slice. Add small slices of tomato until the cheese is completely covered. Season with salt and pepper.
- Top with some basil leaves. Add a few more pieces of cheese and close your sandwich with another slice of bread.
- With the help of a brush, moisten the bread with a little olive oil. Sprinkle again with a bit of salt and pepper.
- In a pan greased with cooking spray, cook your sandwich for 4 to 5 minutes or until the slices of bread are golden brown and the cheese on the bottom starts to melt.
- Flip it over, brush the other side of the sandwich with oil, sprinkle with seasoning again, and cook for another 2 to 4 minutes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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