Ham, Cheese, and Egg Panini

Helena Gómez
An ideal panini for kids to take for lunch, this panini is made with ham, cheese, and egg, full of flavor and your kids will love it.
Reviewed by Editorial Team of Kiwilimón
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3 comentarios
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Ingredients
4
Servings
  • 4 slices deli ham, thinly sliced
  • 8 slices Manchego cheese
  • 8 slices tomato
  • 1 stick ciabatta bread, sliced in half (enough for 4 paninis)
  • 8 eggs, fried
Preparation
20 mins
0 mins
Low
  • Cut the bread and put a layer of ham, a layer of manchego cheese, fried egg, and tomato.
  • Put on the lid and cut the bread roll in half.
  • Turn on the grill (or sandwich maker) and cook the paninis until they are golden brown and the cheese is melted. Remove after about 5 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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