An ideal panini for children to take lunch, this panini is prepared with ham, quesp and egg, full of flavor and your children will love it.
Learn more about Helena Gómez
Ingredients4 portions
Preparation
Cut the bread and put a layer of ham, one manchego cheese, starry egg and tomato.
Put the lid on and cut the loaf of bread in 2.
Light the grill (or the sandwich maker) and cook the paninis until they are golden brown and the cheese is melted. Take out after about 5 minutes.
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