Vegetarian Sandwich with Goat Cheese

Oroweat®
This is the best vegetarian sandwich, with its creamy avocado dressing, accompanied by vegetables and a unique touch from the goat cheese. Best of all is the delicious whole wheat bread that makes it spectacular.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 1 avocado, ripe
  • 1 clove garlic
  • 1 tablespoon onion
  • 4 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 1 pinch salt
  • 1 pinch pepper
  • 16 slices wholemeal Oroweat® bread
  • 2 red beefsteak tomatoes, sliced
  • 2 cucumbers, sliced
  • 2 cups spinach, washed and disinfected
  • 1 cup pepper in oil
  • 200 grams goat cheese
  • 1/2 red onions, cut into rings
  • 1/2 cups olives, for garnish
Preparation
10 mins
0 mins
Low
  • For the dressing, blend the avocado, lime juice, onion, mayonnaise, salt, and pepper. Set aside.
  • Spread some dressing on a slice of Oroweat® Whole Wheat Bread, add slices of tomato, cucumbers, spinach, marinated peppers, goat cheese, and red onion.
  • Garnish with olives.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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